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Amazing home-made icecream, somewhat yellowish (are they using “real / non-supermarket” eggs?). Portion is for two people. They add both chocolate sauce as well as caramel so you can choose or mix as you wish. On top there is a generous serving of bresilienne nuts and speculoos crumble.


address: Bar BONK, Strandlaan 12, 8434 Westende, Belgium